<p align="center"><img src="https://pimg.1px.tw/obssimplelife/1386263893-6088197.jpg"/><br><br><br><br><br><br><br><br><br><br><br><br><br><br></p><br><p align="center"><font face="新細明體" size="3"></font> </p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;">雪裡紅<span lang="EN-US">200</span>公克<span lang="EN-US"></span></span></p><br><p align="center"><font face="新細明體" size="3"><br><br></font></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;">新鮮豆皮<span lang="EN-US">3</span>片<span lang="EN-US"></span></span></p><br><p align="center"><font face="新細明體" size="3"><br><br></font></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;">紅辣椒<span lang="EN-US">1</span>根<span lang="EN-US"></span></span></p><br><p align="center"><font face="新細明體" size="3"><br><br></font></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;">毛豆<span lang="EN-US">, </span>薑適量<span lang="EN-US"></span></span></p><br><p align="center"><font face="新細明體" size="3"><br><br></font></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span lang="EN-US" style="font-family:標楷體;font-size:16pt;"> <img src="https://pimg.1px.tw/obssimplelife/1386263894-383802023.jpg"/></span></p><br><p align="center"><font face="新細明體" size="3"><br><br></font></p><br><p align="center"><font face="新細明體" size="3"><span lang="EN-US" style="font-family:標楷體;font-size:16pt;"><span style="font-family:標楷體;font-size:16pt;"><span lang="EN-US"><span lang="EN-US" style="font-family:標楷體;font-size:16pt;"><span style="font-family:標楷體;font-size:16pt;"><span lang="EN-US"><span style="font-family:標楷體;font-size:16pt;"><span lang="EN-US"><span lang="EN-US" style="font-family:標楷體;font-size:16pt;"><span style="font-family:標楷體;font-size:16pt;"><span style="font-family:標楷體;font-size:16pt;"><span style="font-family:標楷體;font-size:16pt;"><span lang="EN-US" style="font-family:標楷體;font-size:16pt;"><span style="font-family:標楷體;font-size:14pt;"><span lang="EN-US"><a href="http://tw.myblog.yahoo.com/loripeng-cal"><span style="font-family:標楷體;font-size:16pt;">璞玉的簡單生活</span></a></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></font></p><br><p align="center"><font face="新細明體" size="3"></font> </p><br><p align="center"><font face="新細明體" size="3"></font> </p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;">雪裡紅洗淨<span lang="EN-US">, </span>擠乾水分<span lang="EN-US">, </span>切細<span lang="EN-US"></span></span></p><br><p align="center"><font face="新細明體" size="3"><br><br></font></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;">毛豆入滾水中<span lang="EN-US">, </span>加點鹽<span lang="EN-US">, </span>汆燙<span lang="EN-US">, </span>瀝出<span lang="EN-US">, </span>去皮<span lang="EN-US"></span></span></p><br><p align="center"><font face="新細明體" size="3"><br><br></font></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;">紅辣椒切粒<span lang="EN-US">, </span>薑切絲<span lang="EN-US"></span></span></p><br><p align="center"><font face="新細明體" size="3"><br><br></font></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span lang="EN-US" style="font-family:標楷體;font-size:16pt;"> <img src="https://pimg.1px.tw/obssimplelife/1386263895-2082382487.jpg"/></span></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span lang="EN-US" style="font-family:標楷體;font-size:16pt;"></span> </p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span lang="EN-US" style="font-family:標楷體;font-size:16pt;"></span><font face="新細明體" size="3"></font> </p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;">鍋中放<span lang="EN-US">1</span>大匙香油<span lang="EN-US">, </span>先炒薑絲<span lang="EN-US">, </span>辣椒<span lang="EN-US">…</span></span></p><br><p align="center"><font face="新細明體" size="3"><br><br></font></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;">再放入雪裡紅拌炒</span></p><br><p align="center"><font face="新細明體" size="3"><br><br></font></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;">加入約半杯水或高湯<span lang="EN-US">,煨出雪菜味道</span></span></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;"><span lang="EN-US"> </span>鹽<span lang="EN-US">, </span>糖調味<span lang="EN-US">…</span></span></p><br><p align="center"><font face="新細明體" size="3"><br></font></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;">最後加入豆皮,毛豆拌炒均勻<span lang="EN-US"></span></span></p><br><p align="center"><font face="新細明體" size="3"><br><br></font></p><br><p align="center" class="MsoNormal" style="margin:0cm 0cm 0pt;text-align:center;"><span style="font-family:標楷體;font-size:16pt;">起鍋前淋點香油<span lang="EN-US"></span></span></p><br><p align="center"><font face="新細明體" size="3"><br><br><img src="https://pimg.1px.tw/obssimplelife/1386263895-4138515784.jpg"/><img src="https://pimg.1px.tw/obssimplelife/1386263896-2270338851.jpg"/><img src="https://pimg.1px.tw/obssimplelife/1386263896-3027017873.jpg"/><img src="https://pimg.1px.tw/obssimplelife/1386263897-3090964941.jpg"/></font></p><br><p align="center"><font face="新細明體" size="3"><img src="https://pimg.1px.tw/obssimplelife/1386263898-1813720722.jpg"/></font></p><br><p align="center"> </p>
簡單清爽的一道料理, 我自己非常喜歡雪菜那獨特的味道,
拿來拌飯拌麵, 都很棒喔~
加毛豆和豆皮
蠻特別的搭配
不像我了無新意
老是雪裡紅炒肉末
看起來好好吃喔~~
這個好,輕鬆易學.
我這個周末就來做這個~~謝謝你常給靈感，也常帶給我心的體驗~